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Wednesday, 14 March 2012


Melissa M

I love your blog! I still remember having your mom's bread when we visited from college. Yum. I've tried two recipes for wheat bread so far. So frustrating. Let's just say they would have been great hockey pucks. They were way too dense. I'm going to try your recipe tomorrow. What ratio of wheat to white flour did you use? Do you think that I could use all whole wheat? Miss you bunches. Melissa

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