We have been in a long transition this summer. I've cooked in three different kitchens so far, but my cookbooks and recipes are all packed up. Here are a few recipes I've tried and really liked that are easy no matter what your kitchen situation. If I could find my camera cord, I would include pictures...
This is a great recipe when you've got tons of tomatoes.
These granola bars are very simple to make and don't require peanut butter. Coconut oil is surprisingly easy to find, and delicious to bake with.
These mushrooms were a big hit! They were gobbled up and gone before the rest of the meal was even done.